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 | Acesso ao texto completo restrito à biblioteca da Embrapa Agrossilvipastoril. Para informações adicionais entre em contato com cpamt.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Agrossilvipastoril; Embrapa Rondônia; Embrapa Roraima. |
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Data corrente: |
28/01/2020 |
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Data da última atualização: |
04/01/2023 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
BALDONI, A. B.; WADT, L. H. de O.; PEDROZO, C. A. |
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Afiliação: |
AISY BOTEGA BALDONI TARDIN, CPAMT; LUCIA HELENA DE OLIVEIRA WADT, CPAF-RO; CASSIA ANGELA PEDROZO, CPAF-RR. |
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Título: |
Brazil Nut (Bertholletia excelsa Bonpl.) Breeding. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
In: AL-KHAYRI, J. M.; JAIN, S. M.; JOHNSON, D. V. Advances in Plant Breeding Strategies: nut and beverage crops. Cham: Springer, 2019. v. 4. chap. 3. p. 57-76. |
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ISBN: |
978-3-030-23111-8 |
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DOI: |
https://doi.org/10.1007/978-3-030-23112-5_3 |
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Idioma: |
Inglês |
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Conteúdo: |
Brazil nut (Bertholletia excelsa Bonpl.), member of the Lecythidaceae family, is a native monotypic tree species which occurs in the Amazon Region and is important for its economic, social and environmental values. The tree bears fruit containing seeds known as Brazil nuts, Pará nuts or Amazon nuts. Most production comes from the natural forest with the yield of fruits and seeds highly variable from year to year. Brazil nut cultivation has yet to reach significant levels, due to propagation problems and to the lengthy period of time before the tree reaches maximum production levels; in addition, until now low productivity has been experienced in cultivated trees. Studies to increase overall production, precocious production and improvement of nut qualities are prime objectives of Brazil nut cultivation. For a perennial species, predominantly cross-pollinating and dependent upon specific pollinators, information about genetic diversity is the first step on which to base future programs of improvement. Genetic studies of molecular markers are contributing to basic knowledge of the tree and to its conservation, which are important to guarantee the economic value and perpetuation of the species. |
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Thesagro: |
Bertholletia Excelsa. |
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Thesaurus Nal: |
Amazonia; Breeding; Genetic markers; Molecular genetics. |
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Categoria do assunto: |
G Melhoramento Genético |
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Marc: |
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008 2019 bl uuuu u00u1 u #d
020 $a978-3-030-23111-8
024 7 $ahttps://doi.org/10.1007/978-3-030-23112-5_3$2DOI
100 1 $aBALDONI, A. B.
245 $aBrazil Nut (Bertholletia excelsa Bonpl.) Breeding.$h[electronic resource]
260 $c2019
520 $aBrazil nut (Bertholletia excelsa Bonpl.), member of the Lecythidaceae family, is a native monotypic tree species which occurs in the Amazon Region and is important for its economic, social and environmental values. The tree bears fruit containing seeds known as Brazil nuts, Pará nuts or Amazon nuts. Most production comes from the natural forest with the yield of fruits and seeds highly variable from year to year. Brazil nut cultivation has yet to reach significant levels, due to propagation problems and to the lengthy period of time before the tree reaches maximum production levels; in addition, until now low productivity has been experienced in cultivated trees. Studies to increase overall production, precocious production and improvement of nut qualities are prime objectives of Brazil nut cultivation. For a perennial species, predominantly cross-pollinating and dependent upon specific pollinators, information about genetic diversity is the first step on which to base future programs of improvement. Genetic studies of molecular markers are contributing to basic knowledge of the tree and to its conservation, which are important to guarantee the economic value and perpetuation of the species.
650 $aAmazonia
650 $aBreeding
650 $aGenetic markers
650 $aMolecular genetics
650 $aBertholletia Excelsa
700 1 $aWADT, L. H. de O.
700 1 $aPEDROZO, C. A.
773 $tIn: AL-KHAYRI, J. M.; JAIN, S. M.; JOHNSON, D. V. Advances in Plant Breeding Strategies: nut and beverage crops. Cham: Springer, 2019.$gv. 4. chap. 3. p. 57-76.
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Registro original: |
Embrapa Agrossilvipastoril (CPAMT) |
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Biblioteca |
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Registro Completo
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
04/01/2013 |
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Data da última atualização: |
10/08/2017 |
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Tipo da produção científica: |
Boletim de Pesquisa e Desenvolvimento |
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Autoria: |
COSTA, R. V. da; QUEIROZ, V. A. V.; COTA, L. V.; SILVA, D. D. da; LANZA, F. E.; MENDES, S. M.; GUIMARAES, L. J. M. |
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Afiliação: |
RODRIGO VERAS DA COSTA, CNPMS; VALERIA APARECIDA VIEIRA QUEIROZ, CNPMS; LUCIANO VIANA COTA, CNPMS; DAGMA DIONISIA DA SILVA, CNPMS; FABRICIO EUSTAQUIO LANZA, BOLSISTA; SIMONE MARTINS MENDES, CNPMS; LAURO JOSE MOREIRA GUIMARAES, CNPMS. |
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Título: |
Atraso na colheita e incidência de grãos ardidos e fumonisinas totais em grãos de milho. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Sete Lagoas: Embrapa Milho e Sorgo, 2012. |
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Páginas: |
31 p. |
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Série: |
(Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 57). |
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Idioma: |
Português |
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Conteúdo: |
x |
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Thesagro: |
Doença de planta; Fungo; Zea mays. |
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Categoria do assunto: |
H Saúde e Patologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/73150/1/bol-57.pdf
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Marc: |
LEADER 00736nam a2200241 a 4500
001 1944103
005 2017-08-10
008 2012 bl uuuu u0uu1 u #d
100 1 $aCOSTA, R. V. da
245 $aAtraso na colheita e incidência de grãos ardidos e fumonisinas totais em grãos de milho.$h[electronic resource]
260 $aSete Lagoas: Embrapa Milho e Sorgo$c2012
300 $a31 p.
490 $a(Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 57).
520 $ax
650 $aDoença de planta
650 $aFungo
650 $aZea mays
700 1 $aQUEIROZ, V. A. V.
700 1 $aCOTA, L. V.
700 1 $aSILVA, D. D. da
700 1 $aLANZA, F. E.
700 1 $aMENDES, S. M.
700 1 $aGUIMARAES, L. J. M.
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Embrapa Milho e Sorgo (CNPMS) |
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